Ham And Egg Pie

6 ingredients
3 steps

Ingredients

  • 2 c. cubed ham
  • 4 to 5 eggs, broken but not folded
  • dash of salt and pepper
  • 2 c. sharp cheese (layered over eggs)
  • 1 (9-inch) pie crust (top and bottom used)
  • 1/4 c. onion (optional)

Directions

  1. 1
    Layer ham, then eggs and sprinkle cheese all over top.
  2. 2
    Cover with top crust.
  3. 3
    Bake at 375° for 45 minutes or until crust is golden brown.

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