Ham And Egg Puff
10 ingredients
8 steps
Ingredients
- 16 slices bread
- 1 (10 oz.) pkg. frozen chopped broccoli, cooked
- 2 c. ham, diced or ground
- 2 c. sharp Cheddar cheese, grated
- 6 eggs
- 1/2 tsp. salt
- 1/2 tsp. mustard
- 3 c. milk
- 1/2 c. melted butter
- 1 1/2 c. cornflake crumbs
Directions
-
1Remove crusts from bread.
-
2Line the bottom of a buttered 9 x 13-inch baking dish with 8 slices bread.
-
3Layer broccoli, ham and cheese over bread; cover with remaining 8 slices bread.
-
4Beat eggs with salt, mustard and milk.
-
5Pour over bread.
-
6Refrigerate several hours or overnight.
-
7Before baking, sprinkle with buttered crumbs.
-
8Bake at 325° for 45 minutes.
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