Ham And Poultry Glaze

2 ingredients
4 steps

Ingredients

  • 16 oz. can jellied cranberry sauce
  • 1 packet spiced cider mix

Directions

  1. 1
    Melt jellied cranberry sauce over low heat.
  2. 2
    Add spiced cider mix.
  3. 3
    Brush over ham or poultry 1/2 hour before removing from the oven.
  4. 4
    Serve extra as sauce on the side.

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