Ham Balls

9 ingredients
3 steps

Ingredients

  • 1 lb. ground smoked ham
  • 1/2 lb. ground fresh ham
  • 2 eggs, beaten
  • 1/3 cup tapioca
  • 1 cup milk
  • 1/4 cup vinegar
  • 1/2 cup brown sugar
  • 1 tsp. dry mustard
  • 1/4 cup water

Directions

  1. 1
    Mix first 5 ingredients into 3/4-inch tight balls.
  2. 2
    Bake at 350F for 1 hour, basting periodically.
  3. 3
    For main course, mix into 2-3-inch tight balls.

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