Ham Balls
7 ingredients
6 steps
Ingredients
- 1 lb. lean ground pork
- 2 lb. cured ground ham
- 1 3/4 c. milk
- 2 c. cracker crumbs
- 2 eggs
- 2 Tbsp. horseradish (optional)
- 1 onion
Directions
-
1Combine all ingredients.
-
2Make into balls, using 1/2-cup measuring cup.
-
3Mix catsup and brown sugar; spoon on top of each ham ball.
-
4(If freezing, this can be added on top when ready to bake.)
-
5Bake at 350° for 45 minutes.
-
6If frozen, bake at 350° for 1 hour.
Products Matching These Ingredients
Pork Uncured Bacon
Good Chop
NOVA 4
Brown Sugar Sliced Ham, Brown Sugar
E NOVA 4
Ground turkey
A NOVA 1
Ground turkey breast
A NOVA 1
Cooked ham
Winn Dixie
D NOVA 4
Cooked Ham
Winn-Dixie
D NOVA 4
Bun size franks, beef & pork, turkey
Winn Dixie
E NOVA 4
Pork rinds, original
Winn Dixie
E NOVA 3
Extra Lean Ground Beef
Tsd Sales And Distribution
A NOVA 4
Hemisfares, Dry Cured Acorn
The Kroger Co.
E NOVA 4
Dry Cured Acorn Fed Pork Ham
Hemis Fares
E NOVA 3
Italian mountain speck lightly smoked dry-cured ham
E NOVA 4
More Recipes to Try
Vegetable Medley Quiche
6 ingredients
Grilled Red Snapper With Salsa
12 ingredients
Microwave Fudge
6 ingredients
Shrimp Dip
7 ingredients
Honey Pumpkin Bars
15 ingredients
Crabmeat Au Gratin
11 ingredients
Party Cheese Ball
8 ingredients
Sour Cream Orange Cake
8 ingredients
Sloppy Joe
8 ingredients
Pistachio Dessert
5 ingredients
Pumpkin Roll
15 ingredients
Buddig Beef Cheese Ball
5 ingredients