Ham Balls
5 ingredients
3 steps
Ingredients
- 1 lb. ground ham
- 1 1/2 lb. ground pork
- 2 c. bread crumbs
- 2 eggs, beaten
- 1 c. milk
Directions
-
1Combine ingredients. Form mixture into balls, using 1 teaspoon mixture for each ball.
-
2Bake in sauce at 325° for 1 hour.
-
3Baste often.
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