Ham Balls

3 ingredients
5 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese
  • 1 (4 1/4 oz.) can deviled ham
  • 1 c. chopped nuts

Directions

  1. 1
    Blend cheese and ham.
  2. 2
    Refrigerate until easy to handle.
  3. 3
    Shape into small balls, approximately 30 balls.
  4. 4
    Roll in chopped pecans. Refrigerate long enough to firm up.
  5. 5
    Serve with toothpicks.

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