Ham Balls
8 ingredients
5 steps
Ingredients
- 1 1/2 lb. ham
- 1 c. oatmeal
- 1 egg
- 1/2 c. milk
- 1 1/2 c. brown sugar
- 1/2 c. water
- 1/2 c. vinegar
- 1 tsp. dry mustard
Directions
-
1Combine the first 4 ingredients and make large balls.
-
2Put in baking dish.
-
3Combine the last 4 ingredients together and pour over the ham balls.
-
4Bake at 325° for 1 hour.
-
5Baste every 15 minutes.
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