Ham & Broccoli Bake

9 ingredients
3 steps

Ingredients

  • 10 oz. pkg. (1 1/2 c.) frozen, chopped broccoli
  • 12 slices white bread, crusts removed
  • 4 oz. (1 c.) shredded cheddar cheese
  • 2 c. diced ham
  • 2 tbsp. onion, finely chopped
  • 6 eggs, slightly beaten
  • 3 1/2 c. milk
  • 1/2 tsp. salt
  • 1/2 tsp. dry mustard

Directions

  1. 1
    Grease 9 x 13-inch metal pan. Partially cook broccoli; drain well on paper towels. Cut off crusts and cube bread, spread in pan. Layer ham, then broccoli. Sprinkle onion, then cheese.
  2. 2
    In large bowl, combine beaten eggs, milk, salt and mustard. Pour over bread. Cover, refrigerate 6 hours or overnight.
  3. 3
    Heat oven to 325°. Bake uncovered for 1 1/4 hours until inserted knife comes out clean. Let stand 10 minutes before serving.

Products Matching These Ingredients

German fine bread

C NOVA 3

Lithuanian Rye Bread

Today's Temptations

E NOVA 3
Harvest whole wheat bread

Harvest whole wheat bread

Trader Joe's, E.Leclerc

C NOVA 4
Cauliflower Broccoli Veggie Fries

Cauliflower Broccoli Veggie Fries

dr. Praeger's

Bakers Best, White Bread

Wise Woodworks

C NOVA 4
Broccoli

Broccoli

None

NOVA 1
Cauliflower & Broccoli Vegetable Patties

Cauliflower & Broccoli Vegetable Patties

Trader Joe's

NOVA 3

White Chocolate

Madelaine Chocolate Novelties Inc

E NOVA 3

White granulated sugar

E

Rolled pie crusts

E NOVA 4

Ready-to-bake pie crusts

E NOVA 4

2 thin, crispy cauliflower pizza crusts, cauliflower

B NOVA 4

More Recipes to Try

Creamy Caramelized Onion Soup

13 ingredients

Oatmeal Raisin Bar Cookies

12 ingredients

Portuguese Cod Casserole

9 ingredients

Mahi Mahi With Tomato-Shallot Cream Sauce

10 ingredients

Eggplant Sandwiches

9 ingredients

Mediterranean Chicken & Chickpeas

13 ingredients

Buffalo Chicken Sandwich

14 ingredients

Cream Cheese & Veggie Bagel Spread

8 ingredients

Taco Salad

13 ingredients

Stewed Tomatoes Jefferson

6 ingredients

Avocado And Raspberry Mousse

9 ingredients

Creole Fudge Cake

21 ingredients