Ham-Broccoli Bake
9 ingredients
10 steps
Ingredients
- 3 large slices sourdough bread
- 1 1/2 to 2 c. finely chopped, cooked ham or canned luncheon meat
- 1/2 bunch fresh broccoli, finely chopped (2 c.)
- 1 medium onion, minced
- 1 1/2 c. shredded sharp Cheddar cheese
- 3 eggs
- 1/2 tsp. dry mustard
- 2 or 3 dashes hot pepper sauce
- 1 1/2 c. milk
Directions
-
1Trim crusts from bread.
-
2Arrange slices in a greased shallow 1 1/2-quart baking dish.
-
3Mix ham, broccoli, onion and 1 cup of the cheese.
-
4Beat eggs slightly with mustard.
-
5Beat in hot pepper sauce and milk.
-
6Add to ham mixture, mixing well.
-
7Spread in a buttered baking dish.
-
8Sprinkle with remaining cheese.
-
9Bake at 350° for 50 to 60 minutes or until well browned and firm.
-
10Let stand a few minutes before serving.
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