Ham Casserole

8 ingredients
7 steps

Ingredients

  • 1 (5 oz.) pkg. narrow flat noodles
  • 1 small can chunk ham, diced
  • shredded sharp Cheddar cheese (desired amount)
  • 1 can cream of mushroom soup, undiluted
  • 1/2 c. diced carrots
  • 1/2 c. diced green pepper
  • 1/2 c. diced celery
  • salt (optional)

Directions

  1. 1
    Cook pasta; drain and set aside.
  2. 2
    Cook vegetables together and drain.
  3. 3
    Add pasta to vegetables.
  4. 4
    Add ham and cheese.
  5. 5
    Mix.
  6. 6
    Add mushroom soup.
  7. 7
    Top with bread crumbs; sprinkle with paprika. Brown top at 350°.

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