Ham Casserole

10 ingredients
9 steps

Ingredients

  • 1 cup potato, cooked and cubed
  • 1/2 cup chopped onion
  • 2 tablespoons butter
  • 3 tablespoons all-purpose flour
  • 1/8 teaspoon salt
  • 1/8 teaspoon pepper
  • 1 1/4 cups milk
  • 1/2 cup shredded swiss cheese
  • 2 cups cubed cooked ham
  • 1 cup soft breadcrumbs

Directions

  1. 1
    Preheat oven to 400 degrees F.
  2. 2
    Cook onion in butter.
  3. 3
    Blend in flour, salt, and pepper.
  4. 4
    Add milk slowly, stirring continuously, cook until thick.
  5. 5
    Remove from heat.
  6. 6
    Add cheese and stir until it melts and is well blended.
  7. 7
    Add ham and potatoes and mix together.
  8. 8
    Pour into a casserole dish, sprinkle with crumbs.
  9. 9
    Bake at 400 degrees F for 30 minutes.

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