Ham Casserole

10 ingredients
9 steps

Ingredients

  • 3 c. cubed, cooked ham
  • 1 medium onion, chopped fine
  • 3 Tbsp. green pepper, chopped
  • 1/4 c. butter or margarine
  • 3 Tbsp. flour
  • 2 c. milk
  • 1/2 tsp. salt
  • 1/3 tsp. pepper
  • 4 c. cubed or sliced cooked potatoes
  • 3/4 c. shredded cheese

Directions

  1. 1
    Cook onion and green pepper in butter about 5 minutes.
  2. 2
    Stir in flour.
  3. 3
    Add milk, salt and pepper.
  4. 4
    Stir and cook until mixture is thickened.
  5. 5
    Add ham and potatoes.
  6. 6
    Pour into a 2-quart casserole.
  7. 7
    Sprinkle with cheese.
  8. 8
    Bake in a moderate oven at 350° about 25 to 30 minutes.
  9. 9
    Makes 6 to 8 servings.

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