Ham Casserole

6 ingredients
9 steps

Ingredients

  • 1 lb. can cut green beans
  • 1 lb. can creamed corn
  • 2 c. cubed, cooked ham
  • 1 can cream of mushroom soup
  • 4 Tbsp. onion, finely chopped
  • 3/4 c. prepared biscuit mix

Directions

  1. 1
    Place beans in 2-quart greased casserole dish.
  2. 2
    Reserve few for garnish.
  3. 3
    Sprinkle onions on top.
  4. 4
    Spread with soup.
  5. 5
    Top with ham.
  6. 6
    Bake at 425° for 15 to 20 minutes.
  7. 7
    Combine corn and biscuit mix.
  8. 8
    Spoon on top.
  9. 9
    Bake 15 to 20 minutes more.

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