Easy Chicken Cacciatore

11 ingredients
20 steps

Ingredients

  • 2 cups reduced fat cheese ravioli
  • 12 oz. boneless skinless chicken breast, cut into chunks
  • 2 medium green peppers, cut into strips
  • 2 cups marinara sauce
  • 1/4 cup DI GIORNO Grated Parmesan Cheese
  • 2 cups chopped frozen broccoli
  • 4 slices KRAFT 2% Milk Sharp Cheddar Singles Target 2 For $5.00 thru 02/06
  • 1/4 tsp. onion powder
  • 2 cups apricots, canned in water, drained
  • 1-1/3 cups frozen vanilla yogurt
  • 32 fl oz (4 cups) drinking water

Directions

  1. 1
    Prepare ravioli as directed on package.
  2. 2
    Spray a large nonstick skillet with cooking spray.
  3. 3
    Add chicken; cook and stir on medium-high heat 2 to 3 min.
  4. 4
    until cooked through.
  5. 5
    Add pepper; cook and stir 2 min.
  6. 6
    or until crisp-tender.
  7. 7
    Stir in sauce.
  8. 8
    Reduce heat to low.
  9. 9
    Cook 2 to 3 min.
  10. 10
    or until heated through, stirring occasionally.
  11. 11
    Toss with ravioli.
  12. 12
    Sprinkle with cheese.
  13. 13
    Microwave broccoli in microwavable bowl on HIGH for 4 min.
  14. 14
    or until crisp-tender; drain.
  15. 15
    Add KRAFT 2% Milk Singles and onion powder.
  16. 16
    Microwave on HIGH 1 to 2 min.
  17. 17
    or until cheese is melted.
  18. 18
    Stir until broccoli is evenly coated.
  19. 19
    Enjoy 1/2 cup apricots topped with 1/3 cup frozen yogurt per serving for dessert.
  20. 20
    Serve meal with an 8 fl oz glass of water per person.

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