Ham & Cheddar Mac
4 ingredients
5 steps
Ingredients
- 1 pkg. (225 g) Kraft Dinner Macaroni and Cheese
- 2 cups frozen peas
- 120 g thinly sliced deli honey ham, chopped
- 1/2 cup shredded Cracker Barrel Light Medium Cheddar Cheese, divided
Directions
-
1Prepare Dinner as directed on package, using the Sensible Solutions directions and adding peas to boiling water for last 2 min.
-
2; drain.
-
3Stir in ham and 1/4 cup cheddar cheese; cook on medium heat 1 to 2 min.
-
4or until heated through, stirring occasionally.
-
5Top with remaining Cheddar cheese.
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