Ham Cheese Logs

5 ingredients
6 steps

Ingredients

  • 1 c. shredded sharp cheese
  • 1 (8 oz.) pkg. cream cheese
  • 1 (4 1/2 oz.) can deviled ham
  • 1/2 c. chopped olives
  • 1/2 c. finely chopped pecans

Directions

  1. 1
    Have cheeses at room temperature.
  2. 2
    Place cheeses in small mixing bowl; beat until blended.
  3. 3
    Beat in deviled ham; stir in olives.
  4. 4
    Chill until almost firm.
  5. 5
    Shape into two 8-inch logs; roll in pecans.
  6. 6
    Serve with crackers.

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