Ham & Cheese Roll-Ups
3 ingredients
9 steps
Ingredients
- 1 can (10 oz.) refrigerated pizza crust
- 1 pkg. (6 oz.) OSCAR MAYER Smoked Ham
- 1 cup POLLY-O Shredded Mozzarella Cheese
Directions
-
1Preheat oven to 400F.
-
2Unroll pizza crust dough onto lightly floured surface; press to form 12x8-inch rectangle.
-
3Arrange ham slices evenly over dough to within 1/2 inch of edges; sprinkle evenly with cheese.
-
4Starting at one of the short ends, roll up dough to form log.
-
5Pinch seam together to seal.
-
6Place, seam side down, on greased baking sheet.
-
7Bake 25 to 30 minutes or until deep golden brown.
-
8Let stand 10 minutes before cutting into 8 slices.
-
9Serve with yellow mustard or KRAFT Horseradish Sauce, if desired.
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