Ham & Cheese Roll-Ups

3 ingredients
9 steps

Ingredients

  • 1 can (10 oz.) refrigerated pizza crust
  • 1 pkg. (6 oz.) OSCAR MAYER Smoked Ham
  • 1 cup POLLY-O Shredded Mozzarella Cheese

Directions

  1. 1
    Preheat oven to 400F.
  2. 2
    Unroll pizza crust dough onto lightly floured surface; press to form 12x8-inch rectangle.
  3. 3
    Arrange ham slices evenly over dough to within 1/2 inch of edges; sprinkle evenly with cheese.
  4. 4
    Starting at one of the short ends, roll up dough to form log.
  5. 5
    Pinch seam together to seal.
  6. 6
    Place, seam side down, on greased baking sheet.
  7. 7
    Bake 25 to 30 minutes or until deep golden brown.
  8. 8
    Let stand 10 minutes before cutting into 8 slices.
  9. 9
    Serve with yellow mustard or KRAFT Horseradish Sauce, if desired.

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