Ham & Cheese Ziti

Name: Ham & Cheese Ziti
Ingredients: 1 package (16 ounces) ziti; 1/4 cup butter, cubed; 1/4 cup all-purpose flour; 2 cups 2% milk; 2 cups shredded white cheddar cheese; 1/4 cup grated Parmesan cheese; 1 teaspoon garlic powder; 1/2 teaspoon pepper; 3 cups cubed fully cooked ham; 1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry

10 ingredients

2 steps

Ingredients

1 package (16 ounces) ziti
1/4 cup butter, cubed
1/4 cup all-purpose flour
2 cups 2% milk
2 cups shredded white cheddar cheese
1/4 cup grated Parmesan cheese
1 teaspoon garlic powder
1/2 teaspoon pepper
3 cups cubed fully cooked ham
1 package (10 ounces) frozen chopped spinach, thawed and squeezed dry

Directions

1

Prepare ziti according to package directions. Meanwhile, in a Dutch oven, melt butter. Stir in flour until smooth; gradually add milk. Bring to a boil; cook and stir for 2 minutes or until thickened. Reduce heat; add the cheeses, garlic powder and pepper. Cook and stir until cheese is melted.
2

Drain ziti; add to sauce mixture. Stir in ham and spinach. Transfer to a greased 13x9-in. baking dish. Bake, uncovered, at 375° for 20-25 minutes or until heated through.

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