Ham Crescent Snacks
5 ingredients
9 steps
Ingredients
- 1 (8 oz.) crescent rolls
- 4 thin slices (4 x 7-inch) ham
- 4 tsp. prepared mustard
- 1 c. shredded Swiss or Cheddar
- 2 Tbsp. sesame seed
Directions
-
1Heat oven to 375°.
-
2Unroll dough to 4 long rectangles. Press perforations to seal.
-
3Place ham on each rectangle. Spread with mustard; sprinkle with cheese.
-
4Start with short end and roll up; press to seal.
-
5Coat with sesame seed.
-
6Cut each of 4 rolls into 5 slices forming 20 slices in all.
-
7Place cut side down on ungreased side on ungreased cookie sheet.
-
8Bake for 15 to 20 minutes or golden brown.
-
9Remove from sheet and serve warm.
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