Ham Crescent Snacks

5 ingredients
9 steps

Ingredients

  • 1 (8 oz.) crescent rolls
  • 4 thin slices (4 x 7-inch) ham
  • 4 tsp. prepared mustard
  • 1 c. shredded Swiss or Cheddar
  • 2 Tbsp. sesame seed

Directions

  1. 1
    Heat oven to 375°.
  2. 2
    Unroll dough to 4 long rectangles. Press perforations to seal.
  3. 3
    Place ham on each rectangle. Spread with mustard; sprinkle with cheese.
  4. 4
    Start with short end and roll up; press to seal.
  5. 5
    Coat with sesame seed.
  6. 6
    Cut each of 4 rolls into 5 slices forming 20 slices in all.
  7. 7
    Place cut side down on ungreased side on ungreased cookie sheet.
  8. 8
    Bake for 15 to 20 minutes or golden brown.
  9. 9
    Remove from sheet and serve warm.

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