Ham Cups

7 ingredients
3 steps

Ingredients

  • 1 lb. ground smoked ham
  • 1/2 lb. ground lean pork
  • 1 1/2 c. soft fine bread crumbs
  • 1 well beaten egg
  • 1/2 tsp. dry mustard
  • 1/4 c. brown sugar
  • 1 tsp. prepared mustard

Directions

  1. 1
    Combine first five ingredients and fill medium size muffin pans; round tops, meat loaf fashion.
  2. 2
    Combine brown sugar and prepared mustard and spread over tops of cups.
  3. 3
    Bake at 325° for 1 hour.

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