Ham Delights
8 ingredients
6 steps
Ingredients
- 1/2 lb. oleo
- 1 1/2 Tbsp. poppy seed
- 1 tsp. Worcestershire sauce
- 1 lb. wafer thin, sliced ham
- 3 Tbsp. mustard
- 1 medium, chopped onion
- 3 pkg. Pepperidge Farm party rolls
- 3/4 lb. Swiss cheese
Directions
-
1Slice through rolls, separating tops from bottoms.
-
2Cream the oleo, poppy seed, Worcestershire sauce, mustard and chopped onion. Spread tops and bottoms of rolls with creamed mixture.
-
3Add ham and Swiss cheese evenly over the rolls.
-
4Wrap in foil and bake at 400° for 10 minutes.
-
5Cut into individual rolls.
-
6Yields 60. Freezes well.
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