Ham Delights(Yield: 36 Rolls)
8 ingredients
24 steps
Ingredients
- 1 1/2 lb. Cure 81 ham or similar cooked ham
- 3/4 lb. Swiss cheese
- 1 medium onion, quartered
- 2 sticks margarine, softened
- 3 Tbsp. prepared mustard
- 1 tsp. Worcestershire sauce
- 1 1/2 Tbsp. poppy seed
- 3 pkg. party rolls (Pepperidge Farm party or finger rolls)
Directions
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1Using steel blade
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2of
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3food processor, chop ham finely. Remove to bowl,
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4chop
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5cheese
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6finely
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7and set aside.
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8Combine finely chopped
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9onion,
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10margarine,
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11mustard and Worcestershire sauce. Process.
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12Add poppy seed and process.
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13Split the whole package of rolls as
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14one large roll.
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15Spread both insides with onion mixture. Sprinkle ham
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16and cheese on one side of rolls. Put rolls together in original container and cut out individual rolls.
-
17May
-
18return to original
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19plastic
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20bag,
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21cover and freeze.
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22When ready to serve,
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23preheat
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24oven to 375° and heat rolls for 15 to 20 minutes. Serve hot.
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