Ham Deviled Eggs

5 ingredients
6 steps

Ingredients

  • 6 hard-cooked eggs
  • 1 (4 1/2 oz.) can deviled ham
  • 1 Tbsp. mayonnaise
  • 1 tsp. sweet pickle relish
  • pimento, green pepper strips and stuffed olives (optional)

Directions

  1. 1
    Slice eggs
  2. 2
    in halves (across).
  3. 3
    Remove yolks and mash. Blend with
  4. 4
    deviled
  5. 5
    ham,
  6. 6
    mayonnaise and pickle relish. Fill hollows with mixture and garnish with pepper strips or pimento or stuffed olives.

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