Ham, Egg & Cheese Cups

5 ingredients
8 steps

Ingredients

  • 12 large eggs
  • 12 slices ham, smoked and deli-sliced
  • 1 (10 ounce) box frozen spinach, thawed and strained
  • 2 cups shredded cheese
  • 2 pinches salt and pepper

Directions

  1. 1
    Preheat oven to 350.
  2. 2
    Spray muffin tin with cooking spray.
  3. 3
    Press a slice of ham into each muffin cup.
  4. 4
    Evenly distribute spinach between muffins cups.
  5. 5
    Evenly distribute cheese between muffin cups.
  6. 6
    Crack 1 egg to each muffin cup.
  7. 7
    Season with salt and pepper.
  8. 8
    Bake for 25 min or until done.

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