Ham & Egg Under A Blanket

5 ingredients
5 steps

Ingredients

  • 1 egg
  • 1 slice bread
  • butter
  • 1 slice ham, baked
  • 1/4 1/4 cup monterey jack cheese or 1/4 cup swiss cheese, shredded lightly packed

Directions

  1. 1
    Preheat oven or toaster oven to 400*F (205*C).
  2. 2
    Poach egg in simmering water.
  3. 3
    While egg is cooking, toast and butter bread. Put ham slice on toast and warm in oven.
  4. 4
    When egg is cooked, place on ham and sprinkle with cheese to cover.
  5. 5
    Put in oven to melt cheese.

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