Ham-It-Up Snacks

Directions

1. 1
   Heat oven to 375°.
2. 2
   Unroll dough into 4 long rectangles.
3. 3
   Press perforations to seal.
4. 4
   Place ham slices on rectangles.
5. 5
   Spread ham slices with mustard, sprinkle with cheese.
6. 6
   Starting at shortest side, roll up and seal edges.
7. 7
   Coat rolls with sesame seed.
8. 8
   Cut each roll into 5 slices.
9. 9
   Place cut side down on ungreased cookie sheet.
10. 10
    Bake for 15 to 20 minutes until golden brown.
11. 11
    Serve warm. Yields 20 appetizer servings.