Ham Loaf

11 ingredients
4 steps

Ingredients

  • 1 lb. fresh ground pork
  • 1 lb. cured ham, ground
  • 1 c. bread crumbs
  • 1 egg
  • 1 tsp. salt
  • 1/8 tsp. pepper
  • 1 c. milk
  • 3/4 c. brown sugar
  • 1 tsp. dry mustard
  • 1/2 c. water
  • 1/2 c. vinegar

Directions

  1. 1
    Mix the first 7 ingredients and form into a loaf.
  2. 2
    Place in roaster and cover. Bake at 350° for 1 1/2 to 2 hours.
  3. 3
    After first hour of baking, baste with brown sugar, dry mustard, water and vinegar.
  4. 4
    Mix and bring to a boil before pouring over ham loaf.

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