Ham Loaf

6 ingredients
6 steps

Ingredients

  • 2/3 c. Post Grape-Nuts cereal
  • 1 (8 1/4 oz.) can crushed pineapple
  • 3 1/2 c. (about 1 lb.) ground cooked ham
  • 1 egg, slightly beaten
  • 2 Tbsp. finely chopped onion
  • 1 tsp. dry mustard

Directions

  1. 1
    Combine cereal, pineapple and juice; set aside.
  2. 2
    Mix remaining ingredients together.
  3. 3
    Stir in cereal mixture.
  4. 4
    Shape into loaf. Place in greased shallow baking pan or 1 1/2-quart Pyrex loaf dish.
  5. 5
    Bake at 375° for 45 minutes.
  6. 6
    Serve with mustard sauce. Makes 6 servings.

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