Ham Loaf

11 ingredients
6 steps

Ingredients

  • Loaf
  • 3/4 lb ground cooked ham
  • 3/4 lb ground pork
  • 2 eggs, beaten
  • 3/4 cup breadcrumbs (until desired consistency)
  • 3/4 cup milk
  • ground black pepper, to taste
  • Sauce
  • 5 teaspoons mustard
  • 1/2 cup brown sugar
  • 6 ounces pineapple juice

Directions

  1. 1
    Preheat oven to 350 degrees.
  2. 2
    Mix loaf ingredients together and form into a loaf shape and place in baking dish.
  3. 3
    Mix sauce ingredients together and divide into two portions.
  4. 4
    Using some of the first portion, lightly baste loaf in pan and place in the oven.
  5. 5
    Cook for 1 1/2 hours, using the remainder of the first sauce portion to baste occasionally.
  6. 6
    Let rest about 15 minutes, slice and serve with second portion of the sauce.

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