Ham Loaf(Serves 100)

11 ingredients
4 steps

Ingredients

  • 12 lb. ground ham
  • 4 lb. pork, ground
  • 16 c. bread crumbs
  • 2 Tbsp. dry onion
  • 10 c. milk
  • 6 cans tomato soup
  • 8 lb. veal, ground
  • 16 beaten eggs
  • 2 large grated onions
  • 2 Tbsp. dry mustard
  • 3 tsp. salt

Directions

  1. 1
    Preheat oven to 350°.
  2. 2
    Combine ground meats, bread crumbs, onion, salt and mustard in a large container.
  3. 3
    Add milk, tomato soup and eggs.
  4. 4
    Mix well; divide into greased loaf pans and bake 1 hour.

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