Ham Loaves

9 ingredients
3 steps

Ingredients

  • 2 lb. ground pork
  • 2 lb. ground, cooked ham
  • 4 c. dry bread crumbs
  • 4 eggs, lightly beaten
  • 1 c. milk
  • 1 1/2 c. packed brown sugar
  • 3/4 c. water
  • 1/2 c. vinegar
  • 1 tsp. dry mustard

Directions

  1. 1
    In a bowl, combine pork, ham, crumbs, eggs and milk.
  2. 2
    Shape into 12 oval loaves, using 1 cup of mixture for each.
  3. 3
    Place in an ungreased 15 x 10 x 1-inch baking pan.

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