Ham-N-Rice

Directions

1. 1
   Cut turkey ham into cubes.
2. 2
   Place two (2) tablespoons butter and cubed ham in dutch oven on medium high until brown.
3. 3
   Once heated add rice, soup, and water.
4. 4
   Cook over medium heat stirring regularly until water has soaked inches.
5. 5
   Note: as with most rice it will be mushy until refridgerated and reheated.
6. 6
   Addition: Add diced green olives for additional flavor.