Ham Pie

6 ingredients
6 steps

Ingredients

  • 6 small slices ham
  • 2 c. water
  • crust
  • 1/4 c. butter
  • salt and pepper to taste
  • 6 eggs

Directions

  1. 1
    Put ham in a saucepan with water; boil to tender.
  2. 2
    Make a crust.
  3. 3
    Line pan with parts of crust.
  4. 4
    Put 1/2 meat in the pan and add pieces of crust and butter.
  5. 5
    Add juice of meat and the rest of meat.
  6. 6
    Add salt and pepper to taste.

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