Ham Pinwheels

Directions

1. 1
   Blend first 5 ingredients in small bowl.
2. 2
   Separate 1 package rolls into 4 rectangles.
3. 3
   Pinch dough at markings to seal.
4. 4
   Spread each rectangle with 3 tablespoons ham mixture.
5. 5
   Starting at short end, roll-up.
6. 6
   Pinch dough to seal.
7. 7
   Cut each roll into 8 slices. Place on large cookie sheet.
8. 8
   Repeat with remaining package of rolls and ham filling.
9. 9
   Bake at 375° for 12 to 15 minutes or until golden brown.
10. 10
    Serve hot or cold.