Ham-Potato Bake

4 ingredients
2 steps

Ingredients

  • 1 cup baked ham, cut in lg. pieces
  • 1 cup peeled white potatoes, sliced thinly
  • 1 cup Velveeta Cheese, cut in lg. chunks
  • 1 cup raw asparagus, lg. pieces

Directions

  1. 1
    Add all ingredients to a bake-proof dish.
  2. 2
    Bake for 1 hour at 350F, until potatoes and asparagus are softened.

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