Ham Primavera

Name: Ham Primavera
Ingredients: 1 (7 ounce) package thin spaghetti; 8 mushrooms, sliced; 1 onion, sliced; 2 tablespoons butter; 2 tablespoons flour; 2 teaspoons chicken bouillon; 12 teaspoon salt; 18 teaspoon pepper; 2 cups milk; 2 cups cubed ham; 1 (10 ounce) package frozen peas

11 ingredients

13 steps

Ingredients

1 (7 ounce) package thin spaghetti
8 mushrooms, sliced
1 onion, sliced
2 tablespoons butter
2 tablespoons flour
2 teaspoons chicken bouillon
12 teaspoon salt
18 teaspoon pepper
2 cups milk
2 cups cubed ham
1 (10 ounce) package frozen peas

Directions

1

Cook spaghetti in salted water for 2 minutes less than the time recommended on package.
2

Saute mushrooms and onion in butter until soft.
3

Stir in flour, bouillon, salt and pepper.
4

Gently stir in milk.
5

Cook and stir until thick and bubbly.
6

Remove from heat.
7

Stir in ham, peas and spaghetti.
8

Allow to cool.
9

Place in gallon freezer bag.
10

Label and freeze.
11

To serve: Thaw.
12

Heat until hot throughout (350 for 30 min approx.
13

).