Ham Puff Balls Recipe

6 ingredients
4 steps

Ingredients

  • 1 1/4 lbs. grnd ham, precooked
  • 1 pound grnd pork, lean
  • 1/2 pound lean grnd beef
  • 2 Large eggs
  • 1 1/2 c. graham cracker crumbs (fine)
  • 1 c. lowfat milk

Directions

  1. 1
    Combine all the meat, Large eggs, graham cracker crumbs and lowfat milk.
  2. 2
    Mix well.
  3. 3
    Form into balls using about 1/2 c. for each ball.
  4. 4
    Spray a 9 x 13 inch baking dish and place puff balls in it and bake for 20 min at 350 degrees.

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