Ham Roll-Ups

Name: Ham Roll-Ups
Ingredients: 1 (10 ounce) package frozen chopped broccoli; 1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted; 1 cup dry breadcrumbs; 14 cup shredded cheddar cheese; 1 tablespoon chopped onion; 1 12 teaspoons diced pimentos; 18 teaspoon rubbed sage; 18 teaspoon dried rosemary, crushed; 18 teaspoon dried thyme; 1 dash pepper; 12 slices cooked ham, 1/8 inch thick

11 ingredients

8 steps

Ingredients

1 (10 ounce) package frozen chopped broccoli
1 (10 3/4 ounce) can condensed cream of mushroom soup, undiluted
1 cup dry breadcrumbs
14 cup shredded cheddar cheese
1 tablespoon chopped onion
1 12 teaspoons diced pimentos
18 teaspoon rubbed sage
18 teaspoon dried rosemary, crushed
18 teaspoon dried thyme
1 dash pepper
12 slices cooked ham, 1/8 inch thick

Directions

1

Preheat oven to 350F.
2

Cook broccoli according to pkg.
3

directions; drain.
4

In a bowl, combine soup, bread crumbs, cheese, onion, pimientos and seasonings.
5

Add broccoli; mix well.
6

Spoon 1/4 cup broccoli mixture onto each ham slice.
7

Roll up and place in an ungreased 13 x 9 x 2 inch baking dish.
8

Cover and bake for 40 minutes or until heated through.