Ham Roll-Ups

Directions

1. 1
   Put cheese on ham and broccoli and roll up.
2. 2
   Place in shallow casserole seam side down.
3. 3
   Dilute the mushroom soup with sour cream.
4. 4
   Pour over roll-ups and sprinkle 1/2 cup grated cheese over that.
5. 5
   Bake at 350° for 3/4 to 1 hour until bubbly.
6. 6
   Remove from oven and cover with Durkee onion rings in can.
7. 7
   Return to oven 3 to 4 minutes.
8. 8
   Serve over noodles and rice.