Ham Roll-Ups

7 ingredients
5 steps

Ingredients

  • 1 (8 oz.) pkg. cream cheese, softened
  • 2 Tbsp. evaporated milk
  • 2 Tbsp. finely chopped parsley
  • 1 tsp. grated onion
  • 1 tsp. bottled horseradish
  • 1/4 c. chopped pecans (optional)
  • 10 slices boiled ham

Directions

  1. 1
    Mix first 5 ingredients and spread thin layer of mixture over one side of boiled ham slice with cheese.
  2. 2
    Roll up each slice in a roll.
  3. 3
    Cut in 3 chunks.
  4. 4
    Secure with toothpick.
  5. 5
    Chill until firm.

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