Ham Rolls

6 ingredients
6 steps

Ingredients

  • 2 pans dinner rolls
  • 1 lb. ham, chopped
  • Swiss or Cheddar cheese, shredded
  • butter
  • mustard
  • Worcestershire sauce

Directions

  1. 1
    Cut rolls to make a top and bottom.
  2. 2
    Butter inside of top rolls and spread mustard on bottom half.
  3. 3
    Sprinkle ham and cheese all over.
  4. 4
    Sprinkle Worcestershire sauce over ham and cheese (lightly).
  5. 5
    Put top half on and cover with tinfoil.
  6. 6
    Bake 30 to 35 minutes at 350°.

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