Ham Rolls

Directions

1. 1
   Blend cream cheese, mayonnaise, pecans and garlic salt. Spread each slice of ham with mixture.
2. 2
   Roll up in jelly roll fashion.
3. 3
   Chill several hours or freeze one hour.
4. 4
   Slice into pinwheel-like rolls.
5. 5
   Keep refrigerated until serving time.
6. 6
   May be served on Ritz crackers.