Ham Rolls

8 ingredients
15 steps

Ingredients

  • 2 sticks margarine, melted
  • 3 Tbsp. prepared mustard
  • 3 Tbsp. poppy seed
  • 1 small onion, grated or 1 tsp. dried onion
  • 1 Tbsp. Worcestershire sauce
  • 3 oz. or more ham (boiled or country), chopped
  • 3 oz. or more Swiss cheese, grated
  • 3 pkg. (20 ct.) Pepperidge Farm party rolls

Directions

  1. 1
    Remove rolls
  2. 2
    from
  3. 3
    foil
  4. 4
    in package. Do not separate rolls. Slice rolls in half and return bottom of rolls back to foil from package.
  5. 5
    Mix first 5 ingredients together and pour over bottom part
  6. 6
    of
  7. 7
    rolls.
  8. 8
    Top
  9. 9
    with
  10. 10
    the
  11. 11
    chopped ham and grated Swiss cheese.
  12. 12
    Put tops of rolls back on top of cheese and heat, uncovered, for
  13. 13
    10
  14. 14
    to
  15. 15
    12 minutes in a 350° oven. Serve warm! Very good.

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