Ham Rolls

Directions

1. 1
   Mix ham, margarine, mustard, onion, poppy seed and Worcestershire in a bowl.
2. 2
   Split the entire package of rolls, all together, as one big roll.
3. 3
   Spread the ham mixture on both sides of rolls.
4. 4
   Sprinkle cheese (if grated) or place slices on 1 side of roll.
5. 5
   Place halves together.
6. 6
   Cut in squares and wrap in foil. Heat in 400° oven for 15 minutes.
7. 7
   Makes about 50 to 60 rolls or squares.
8. 8
   Use as hors d'oeuvres.