Ham Yam Casserole

11 ingredients
6 steps

Ingredients

  • 1/2 c. diced green pepper
  • 2 Tbsp. margarine
  • 1 c. condensed mushroom soup
  • 2/3 c. milk
  • 1 tsp. grated onion
  • 1/8 tsp. pepper
  • 1 Tbsp. sharp mustard
  • 3 Tbsp. flour
  • 1/4 c. water
  • 3 c. cubed ham
  • 2 c. seasoned mashed yams

Directions

  1. 1
    Cook green pepper in margarine 3 minutes.
  2. 2
    Combine soup and milk, add onions, pepper and mustard.
  3. 3
    Blend flour and water.
  4. 4
    Add to soup, stirring over low heat until thick.
  5. 5
    Add green pepper and ham.
  6. 6
    Place in greased casserole and top with fluffy yams. Bake at 350° for 30 minutes.

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