Hamburg Cornbread Casserole

6 ingredients
7 steps

Ingredients

  • 1 1/2 lb. hamburg
  • 2 Tbsp. minced onions
  • salt and pepper as desired
  • 1/2 c. milk
  • 1 can cream of mushroom soup
  • 1 Jiffy cornbread mix

Directions

  1. 1
    Brown hamburger with onions.
  2. 2
    Drain.
  3. 3
    Season as desired.
  4. 4
    Add milk and soup.
  5. 5
    Pour in baking dish.
  6. 6
    Mix Jiffy cornbread mix. Pour or spoon cornbread batter over top of casserole.
  7. 7
    Bake at 350° for 40 to 45 minutes.

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