Hamburg Soup

11 ingredients
5 steps

Ingredients

  • 2 1/2 qt. water
  • 1 can stewed tomatoes
  • 1 can tomato soup
  • 1 can Veg-All
  • 2 onions, diced
  • 2 stalks celery, chopped
  • 5 beef bouillon cubes
  • 1 lb. ground beef
  • 1/2 can tomato paste
  • 1 small head cabbage, shredded (optional)
  • 1/2 c. macaroni

Directions

  1. 1
    Boil water.
  2. 2
    Add next 9 or 10 ingredients.
  3. 3
    Simmer for 1 hour. Add macaroni.
  4. 4
    Cook for 1/2 hour.
  5. 5
    Sprinkle with Parmesan cheese, if desired.

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