Hamburg Soup

14 ingredients
2 steps

Ingredients

  • lb. hamburger
  • 5 c. water
  • 1 (16 oz.) can tomatoes
  • 2 onions (1 c.)
  • 2 carrots
  • 2 potatoes
  • 1 c. celery
  • 1/3 c. barley
  • 1/4 c. ketchup
  • 2 beef cubes
  • 2 tsp. seasoned salt
  • 1 tsp. dry basil
  • 1 bay leaf
  • salt and pepper

Directions

  1. 1
    Brown meat and drain.
  2. 2
    Add ingredients and bring to a boil. Lower heat and simmer for 1 hour or until vegetables are done.

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