Hamburger Bean Soup
12 ingredients
3 steps
Ingredients
- 1 c. navy beans
- 3 qt. water
- 1 (1 lb. 12 oz.) can tomatoes
- 1 c. diced celery
- 2 c. chopped carrots
- 2 c. chopped onion
- 2 c. diced potatoes
- 4 beef bouillon cubes
- 1 bay leaf or basil
- 1/2 tsp. black pepper
- 1/2 to 1 lb. ground beef
- grated Parmesan cheese (optional)
Directions
-
1Place beans in large soup pot.
-
2Heat to boiling and boil for 2 minutes.
-
3Remove from heat and let stand for 1 hour.
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